What is the recommended distance off the floor for storing items in the cooler?

The recommended distance for storing items in the cooler is 6 inches off the floor. This height ensures proper airflow and reduces the risk of contamination from any potential water or spills on the floor. Keeping items elevated helps maintain food safety standards by limiting exposure to contaminants that may be present on the ground. Proper organization and spacing also assist with ease of access and effective inventory management, ensuring that food products are properly chilled and handled without interference from other items or the cooler surface. In a kitchen or grocery setting, following these guidelines is essential for maintaining hygiene and operational efficiency.